French Bread Pizza

So back in college Chad and I would buy these Red Baron frozen french bread pizza’s. Sure they were delish but eventually we stopped buying them..probably because of all the sodium that was in them. I’d actually forgotten all about french bread pizza until I saw a recipe on pinterest. I thought why not try and make it and see if its a good as we remembered it. Turns out it did taste as good as we remembered. It’s a super easy meal (which I’m always a fan of). Next time I may try using a whole loaf of french bread and freezing the left overs. Not sure who that would turn out but it’s worth a shot. 


French Bread Pizza


French bread loaves
prepared tomato sauce
shredded mozzarella cheese
whatever toppings you like


Prehead oven to 400 degrees

Cut the French bread loaves in half lengthwise. 

Spread them with tomato sauce. Just remember the more sauce you add it could turn your french bread pizza soggy

Sprinkle the pizzas with mozzarella cheese.

Add additional toppings

Cook in oven for 10-15 minutes


This recipe was taken from


Recipe in pictures

Our pizza’s prior to going into the oven



My pizza



Chad’s Pizza



Finished product

Chad’s pizza



My Pizza



Happy Cooking!


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